http://cookingchemist.com/2010/02/03/margarita-fish-soft-tacos-with-chipotle-sauce/ Trading in her beakers for blenders Mon, 24 May 2010 12:08:18 +0000 hourly 1 http://wordpress.org/?v=3.0.1 http://cookingchemist.com/2010/02/03/margarita-fish-soft-tacos-with-chipotle-sauce/comment-page-1/#comment-56 Gasoline Fri, 02 Apr 2010 00:00:27 +0000 http://cookingchemist.com/?p=61#comment-56 Thanks for the great reading, we will follow your blog. Gasoline blog. Thanks for the great reading, we will follow your blog. Gasoline blog.

]]> http://cookingchemist.com/2010/02/03/margarita-fish-soft-tacos-with-chipotle-sauce/comment-page-1/#comment-17 Tanya Tue, 09 Feb 2010 16:13:10 +0000 http://cookingchemist.com/?p=61#comment-17 Thank you for the tip about the soaking the fish too long in a citrus marinade. I couldn't ever figure out why I didn't like my own homecooked fish. Thank you for the tip about the soaking the fish too long in a citrus marinade. I couldn’t ever figure out why I didn’t like my own homecooked fish.

]]> http://cookingchemist.com/2010/02/03/margarita-fish-soft-tacos-with-chipotle-sauce/comment-page-1/#comment-15 Shannon Fri, 05 Feb 2010 16:56:39 +0000 http://cookingchemist.com/?p=61#comment-15 Thanks for the comment SoapyGuy! The seafood seasoning I use contains salt, celery salt, red pepper, mustard seed, black pepper, paprika, nutmeg and cinnamon. Thanks for the comment SoapyGuy! The seafood seasoning I use contains salt, celery salt, red pepper, mustard seed, black pepper, paprika, nutmeg and cinnamon.

]]> http://cookingchemist.com/2010/02/03/margarita-fish-soft-tacos-with-chipotle-sauce/comment-page-1/#comment-14 SoapyGuy Thu, 04 Feb 2010 16:40:30 +0000 http://cookingchemist.com/?p=61#comment-14 Interesting recipe! I would probably either go all yogurt or all Mexican crema for the sauce. What's in fish seasoning? I've never used it before. Interesting recipe! I would probably either go all yogurt or all Mexican crema for the sauce. What’s in fish seasoning? I’ve never used it before.

]]>